Wedding Event Planning

All Selections Include

Starter Plate of grilled seasoned vegetables, shaved Parmigiana Reggiano, proscuitto, roasted peppers and mesclun green salad

Pasta Course

(Choose 1)
  • Lobster Ravoli
    Pasta rounds filled with lobster and seasoned ricotta cheese, simmered in a lobster brandy cream sauce.
  • Cavatelli Rabe
    Cavatelli pasta tossed with hot and sweet sausage, broccoli rabe and sun dried tomatoes in a garlic white wine sauce.
  • Rigatoni Bolognese
    Rigatoni tossed with traditional beef, veal and pork bolognese sauce.
  • Mushroom Ravioli
    Pasta rounds filled with oyster, crimini and shitake Mushrooms in a truffled parmesan cheese sauce.

Main Course

(Choose 3)
* Vegetarian selections are available at an upgraded price.
  • Roasted Chicken
    Boneless breast of chicken sauteed with artichoke hearts and mushrooms in a chardonnay mustard sauce
  • Classic Chicken Marsala
    Boneless chicken breast sauteed with wild mushrooms in a Marsala wine sauce.
  • Herb Roasted Salmon
    Atlantic salmon roasted with fresh herbs, lemon, and white wine
  • Shrimp Scampi
    Gulf shrimp sauteed with garlic, lemon, butter and white wine
  • Grilled Pork Chop
    Grilled pork chop with apple chutney, creamed spinach, frizzled leeks
  • Flat Iron Steak Blue
    Marinated sliced flat iron steak with sauteed onions and melted bleu cheese
  • Prime Rib
    Black Angus beef rib roast, with au jus and horseradish cream
  • * NY Strip Steak
    Char grilled Black Angus shell steak, finished with a brandy peppercorn demi glaze
  • * Filet Mignon
    Char grilled Black Angus tenderloin, finished with a Shiraz demi glaze
  • * Surf and Turf
    Char grilled Black Angus tenderloin and 4 oz Brazillian lobster tail

Wedding Cake
(We will supply a custom designed tiered wedding cake with your choice of filling.)

Pastries, Tea and Coffee included

Accessorize Your Event with Stations

Hot Station

  • Pasta Palazzo
    A selection of pastas and sauces prepared to order Meatballs and Garlic Bread
  • Trattoria
    Fried Calamari Eggplant Rollatini Stuffed Mushrooms Clams Oreganato
  • Steakhouse
    Sliced Steak Onion Rings

Cold Station

  • Little Italy
    Traditional antipasto platter with a selection of meats, cheeses, olives, peppers, mushrooms and artichoke hearts
  • Sushi Station
    Fresh hand made sushi rolls and Shumai Dumplings
  • In The Raw
    Freshly shucked clams and oysters, Shrimp Cocktail,Poached Chilled Lobsters, King Crab Legs

Bar Accessories

  • Couples Signature Cocktail
  • Specialty Martini Bar
  • Tropical Daiquiri Bar
  • Select Premium Beers

Carving Station

(Choose 2)
  • Turkey
    With cranberry relish
  • Top Sirloin
    With aujus and horseradish cream
  • Pork Loin
    With warm apple chutney
  • Honey Glazed Ham
    With pineapple salsa
  • Leg Of Lamb
    With mint jelly and rosemary au jus

Dessert Accessories

  • Viennese Hour
    Any array of desserts including pastries, cookies, cakes, pies, and fruit
  • Chocolate Covered Strawberries
    Dark, milk, and white chocolate covered strawberries
  • Ice Cream Sundae Bar
    Vanilla and chocolate ice cream with a variety of topping and sauces
  • Cappuccino and Cordial Bar
    Espresso, cappuccino and a range of after dinner drinks and cordials

The Day After

After a late night of partying with the bride and groom, your guests may want to sleep in. Don't worry about missing breakfast....We can coordinate a private breakfast or an afternoon brunch to nourish your guests and send them off feeling great!

HUDSON WATER CLUB

Visit Us

606 Beach Road
West Haverstraw, NY 10993
845-271-4046

Hours

Friday
DINNER ONLY

Saturday & Sunday
LUNCH & DINNER

 © 2019 Hudson Water Club.

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